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The Ranchers Club welcomes Marc Dunham as Chef de Cuisine. Click here to view our promo about Marc
Destination Dining for Serious Steaks: Welcome to Stillwater’s newest, most exciting restaurant. An exceptional dining experience in an innovative setting, The Ranchers Club offers an appealing atmosphere of rich hardwoods, soft leather seating, eye-catching paintings and bronze sculptures, meticulous in every detail. Guests will experience unparalleled service that is attentive, yet unobtrusive. Flavorful and tender USDA Prime Beef is the grand champion of The Ranchers Club along with savory appetizers, entrees, and delicious desserts. A very special selection of wines are available to complement the dinner selection. Together these items celebrate an exciting approach to cuisine in Stillwater. We look forward to your arrival to share an exceptional dining experience…
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Ranchers Club Dining Hours:
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Breakfast:
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Monday - Friday
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7:00 - 9:30 a.m.
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Saturday - Sunday
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8:00 - 10:30 a.m.
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Lunch:
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Tuesday - Friday
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11:30 - 1:00
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Dinner:
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Thursday - Saturday
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5:30 - 9:00 p.m.
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Reservations Recommended: 405.744.BEEF
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